学会発表

源川

Yuka Aoyagi, Yu Kawahara, Takuma Genkawa, Tofael Ahamed, Ryozo Noguchi, Tomohiro Takigawa
“Prediction of Soymilk Viscosity by Near-Infrared Spectroscopy” (Poster presentation) ,Ag-ESD Symposium 2015, Nov. 16–20th, University of Tsukuba, Tsukuba

Risa HARA and Takuma GENKAWA
“Non-destructive Analysis of Carotenoids in Fruits and Vegetables with a Hand-held Raman Spectrometer” (Poster presentation), Ag-ESD Symposium 2015, Nov. 16–20th, University of Tsukuba, Tsukuba

 

Miho HATANAKA and Takuma GENKAWA
“Nondestructive Freshness Evaluation of Export Fruits Using NIR spectroscopy” (Poster presentation) ,Ag-ESD Symposium 2015, Nov. 16–20th, University of Tsukuba, Tsukuba

 

Takuma Genkawa, Yoichi Mihara, Hideya Miyazaki, Akira Oshima, Tadashi Baba and Akihiro Hino
“Nondestructive detection of lycopene in functional carrot “Koikurenai” using NIR-excited Raman spectroscopy” (Poster presentation) ,31st NIR Forum, Nov. 25–27th, 2015, University of Tsukuba (Tsukuba)

 

Risa Hara, Takuma Genkawa, Yukihiro Ozaki, Kazuki Watanabe, Norio Yasuda and Masahiro Watari
“Nondestructive detection of carotenoids in fruits and vegetables using a hand-held NIR-excited (785 nm) Raman spectrometer” (Poster presentation), 31st NIR Forum, Nov. 25–27th, 2015, University of Tsukuba (Tsukuba)

 

Ayuko Yamawaki, Takuma Genkawa, Kodai Murayama, Daitaro Ishikawa and Yukihiro Ozaki
“Analysis of NIR spectra of various melting ice cream” (Poster presentation), 31st NIR Forum, Nov. 25–27th, 2015, University of Tsukuba (Tsukuba)

 

Miho Hatanaka, Takuma Genkawa, Tofael Ahamed, Ryozo Noguchi, Tomohiro Takigawa
“Freshness Evaluation of Export Fruits Using NIR spectroscopy” (Oral presentation) 31st NIR Forum, Nov. 25–27th, 2015, University of Tsukuba (Tsukuba)

 

Takuma Genkawa,Risa Hara, Tohru Ariizumi, Ahamed Tofael,Ryozo Noguchi, Tomohiro Takigawa
“On-site analysis of functional components in fruits and vegetables using a handheld Raman Spectrometer”(Oral presentation), 2015 Annual Meeting of the Japanese Society of Agricultural Machinery and Food Engineers, Sep. 14–18th, 2015, Iwate University, Morioka, Iwate

 

Ayuko Yamawaki, Takuma Genkawa, Ahamed Tofael,Ryozo Noguchi, Tomohiro Takigawa
“Non-contact melting-degree evaluation of several type of ice cream using NIR spectroscopy” (Oral presentation), 2015 Annual Meeting of the Japanese Society of Agricultural Machinery and Food Engineers, Sep. 14–18th, 2015, Iwate University, Morioka, Iwate

 

Miho Hatanaka, Takuma Genkawa, Ahamed Tofael, Ryozo Noguchi, Tomohiro Takigawa
“Freshness evaluation of strawberries for exportation using NIR spectroscopy” (Oral Presentation), 2015 Annual Meeting of the Japanese Society of Agricultural Machinery and Food Engineers, Sep. 14–18th, 2015, Iwate University, Morioka, Iwate

 

Takuma Genkawa, “Recent interest in NIR spectroscopy in agriculture and food engineering”, <Invited> International Symposium on Recent Advanced in Near Infrared Spectroscopy, Sep. 5, 2015, Kwansei Gakuin University, Sanda, Hyogo, Japan

 

Takuma Genkawa,Ahamed Tofael,Ryozo Noguchi, Tomohiro Takigawa
“Spectral pretreatment for simple and precise calibration models in NIR spectroscopy -Searching Region SNV-”(oral)
2015 Annual Meeting of the Japanese Society of Agricultural Machinery and Food Engineers in Kanto Branch
Aug. 5th, 2015, Nihon University, Fujisawa, Kanagawa

 

Ayuko Yamawaki, Takuma Genkawa,Ahamed Tofael,Ryozo Noguchi, Tomohiro Takigawa
“Non-contact melting-degree evaluation using NIR spectroscopy” (oral)
2015 Annual Meeting of the Japanese Society of Agricultural Machinery and Food Engineers in Kanto Branch
Aug. 5th, 2015, Nihon University, Fujisawa, Kanagawa

 

Risa Hara, Takuma Genkawa,Ahamed Tofael,Ryozo Noguchi, Tomohiro Takigawa
“Non-destructive analysis of functional fruits and vegetables using Raman spectroscopy” (oral)
2015 Annual Meeting of the Japanese Society of Agricultural Machinery and Food Engineers in Kanto Branch
Aug. 5th, 2015, Nihon University, Fujisawa, Kanagawa

 

 

Takuma Genkawa
“SNV treatment combined with MWPLSR” <Invited lecture>
XV Chemometrics in Analytical Chemistry, 22-26 June 2015, Changsha, China

 

Takuma Genkawa “A Simple and Rapid Determination of Free Fatty Acids in Brown Rice using Mid-Infrared Spectroscopy and second-derivative treatment” (Poster presentation)
Thermo Fisher Scientific FT-IR and Raman Users' Forum 2015, May, 22, 2015, Tokyo Conference Center, Tokyo

 

 

Ami Tsukamoto, Takuma Genkawa, Miho Hatanaka, Tofael Ahamed, Ryozo Noguchi, Tomohiro Takigawa
“NIR Spectral Change of Fruits Stored under Anaerobic Conditions” (Poster presentation)
Ag-ESD Symposium 2014, Nov. 10–14th, 2014, University of Tsukuba, Tsukuba

 

Mika Takeshima, Takuma Genkawa, Tofael Ahamed, Ryozo Noguchi, Tomohiro Takigawa
“Rheological Change of Food Hydrocolloids Studied by NIR and THz Spectroscopy” (Poster presentation)
Ag-ESD Symposium 2014, Nov. 10–14th, 2014, University of Tsukuba, Tsukuba

 

Takuma Genkawa, Mika Takeshima, Miho Hatanaka, Tofael Ahamed, Ryozo Noguchi, Tomohiro Takigawa
“Comparison of NIR and ATR-THz Spectra of Agricultural Produces and Food”
30th NIR Forum, Nov. 26–28th, 2014, University of Tsukuba (Tsukuba)

 

Yu Kawahara, Takuma Genkawa, Tofael Ahamed, Ryozo Noguchi, Tomohiro Takigawa
“Study on viscosity characteristic of soy milk using band shift of NIR spectra–Sample pretreatment to enhance the change of bands in food protein–“
30th NIR Forum, Nov. 26–28th, 2014, University of Tsukuba (Tsukuba)

 

Takuma Genkawa, Miho Hatanaka, Mika Takashima, Ami Tsukamoto, Ahamed Tofael, Ryozo Noguchi, Tomohiro Takigawa
“Rapid detection of anaerobic respiration of strawberries using NIR spectroscopy” (Poster presentation)
The annual meeting of the Japan Society for Food Engineering in 2014, Aug. 7-9th, 2014, Tsukuba

 

Yu Kawahara, Takuma Genkawa, Ahamed Tofael, Ryozo Noguchi, Tomohiro Takigawa
“Understanding of a process characteristic of soymilk viscosity using NIR and mid-IR spectroscopy” (Poster presentation)
The annual meeting of the Japan Society for Food Engineering in 2014, Aug. 7-9th, 2014, Tsukuba

 

Takuma Genkawa, Miho Hatanaka, Pankaj Garg, Ahamed Tofael, Ryozo Noguchi, Tomohiro Takigawa
“Low-Temperature Storage of Strawberries using a Refrigerant Plate IceBattery®” (Oral presentation)
2014 JSRAE Annual Conference, Sep. 10-13th, 2014, Saga

 

 

Takuma Genkawa, Kodai Murayama, Daitaro Ishikawa, Hiroyuki Sugino, Makoto Komiyama, Yukihiro Ozaki
“Single kernel inspection of allergen grains by high-speed NIR spectrometer” (oral),The annual meeting of the Society of Agricultural Structures, Japan in 2014, Aug. 28-29th, 2014, Kobe

 

Takuma Genkawa, Ahamed Tofael, Ryozo Noguchi, Tomohiro Takigawa
“Freshness evaluation of agricultural produces by terahertz spectroscopy”

(poster),The annual meeting of the Society of Agricultural Structures, Japan in 2014, Aug. 28-29th, 2014, Kobe

 

Yu Kawahara, Takuma Genkawa, Ahamed Tofael, Ryozo Noguchi, Tomohiro Takigawa
“Thermal Denaturation of βconglycinin in Soymilk Studied by Near-Infrared and Mid-Infrared 2D Heterospectral Correlation Spectroscopy.” (Poster), The 14th Annual Meeting of The Protein Science Society of Japan, June, 25-27, 2014, Workpia yokohama, Yokohama

 

Takuma Genkawa, Ami Tsukamoto, Mika Takeshima, Ahamed Tofael, Ryozo Noguchi, Tomohiro Takigawa
“A Simple and Safe Determination of Free Fatty Acids in Brown Rice using Mid-Infrared Spectroscopy and difference spectral analysis” (Poster), Thermo Fisher Scientific FT-IR and Raman Users' Forum 2014, June, 20, 2014, Tokyo Conference Center, Tokyo

 

Takuma Genkawa, Daitaro Ishikawa, Kodai Murayama, Ahamed Tofael, Ryozo Noguchi, Tomohiro Takigawa, Sugino Hiroyuki, Makoto Komiyama and Yukihiro Ozaki
“Mixing behavior of flour and sucrose in a cutter mixer monitored by a high-speed NIR spectrometer” <Invited lecture>
The 4th Asian NIR Symposium, June, 17-20, 2014, Daegu, Korea

 

Takuma Genkawa, Miho Hatanaka, Ahamed Tofael, Ryozo Noguchi, Tomohiro Takigawa
“Spectral change of strawberry stored under anaerobic condition” (Poster), The 4th Asian NIR Symposium, June, 17-20, 2014, Daegu, Korea

 

Yu Kawahara, Takuma Genkawa, Ahamed Tofael, Ryozo Noguchi, Tomohiro Takigawa
“Hydration structure change of soymilk studied by two-dimensional near-infrared correlation spectroscopy” (Poster), The 4th Asian NIR Symposium, June, 17-20, 2014, Daegu, Korea

 

Takuma Genkawa, Misaki Morishita, Daitaro Ishikawa, Ahamed Tofael, Ryozo Noguchi, Tomohiro Takigawa, Kodai Murayama, Hiroyuki Sugino, Makoto Komiyama and Yukihiro Ozaki
“Online Measurements of Mixed Powders by using Near-Infrared Spectroscopy” (Research Grant Presentation)

Spring annual meeting of The Society of Powder Technology, Japan 2014, May 29-30th, 2014, Mielparque Kyoto, Kyoto

 

Takuma Genkawa, Hideaki Kato, Ami Tsukamoto, Miho Hatanaka, Mika Takeshima, Ahamed Tofael, Ryozo Noguchi and Tomohiro Takigawa
“A Simple and Safe Determination of Free Fatty Acids in Brown Rice using Mid-Infrared Spectroscopy” (Poster presentation)

The 7th International Symposium on Machinery and Mechatronics for Agriculture and Biosystems Engineering (ISMAB), May, 21-23th, 2014, Yilan, Taiwan

 

Takuma Genkawa, Misaki Morishita, Daitaro Ishikawa, Ahamed Tofael, Ryozo Noguchi, Tomohiro Takigawa, Kodai Murayama, Hiroyuki Sugino, Makoto Komiyama and Yukihiro Ozaki
“Monitoring and Behavior Analysis of Blending Process of Premixed Powder using Near-Infrared Spectroscopy” (Oral presentation)
The 73rd Annual Meeting of the The Japanese Society of Agricultural Machinery and Food Engineers, May 16-19th, 2014, Ryukyu University, Naha

 

Takuma Genkawa
“Applications of 2DCOS in Postharvest and Food Engineering”, <Invited>29th Symposium on two-dimensional correlation spectroscopy,April. 15, 2014, Sanda campus, School of Science and Technology, Kwansei Gakuin University

 

Takuma Genkawa, Hideaki Kato, Tofael Ahamed, Ryozo Noguchi, Tomohiro Takigawa
“Melting Behavior Analysis of Ice Cream using Near-infrared Spectroscopy”
INTERNATIONAL WORKSHOP On Agricultural Engineering and Post-harvest Technology for Asia Sustainability (AEPAS), Dec., 5-6th, 2013, Hanoi, Vietnam

 

Yu Kawahara, Takuma Genkawa, Tofael Ahamed, Ryozo Noguchi, Tomohiro Takigawa
“Viscosity Change of Soymilk in Heating and Cooling Process Studied by Near-Infrared Spectroscopy: from the view point of hydrogen bonding”
INTERNATIONAL WORKSHOP On Agricultural Engineering and Post-harvest Technology for Asia Sustainability (AEPAS), Dec., 5-6th, 2013, Hanoi, Vietnam

 

Takuma Genkawa
“Development of an online NIR/mid-IR dual-region spectrometer and its application”, <Award>29th NIR Forum, Nov. 27-29th, 2013, Tsukuba Center for Institutes (Tsukuba)

 

Hideaki Kato, Takuma Genkawa, Daitaro Ishikawa, Ahamed Tofael, Ryozo Noguchi, Tomohiro Takigawa, Kodai Murayama, Hiroyuki Sugino, Makoto Komiyama, Yukihiro Ozaki
“Estimation of microstructure of ice cream in melting process using near-infrared spectroscopy”, 29th NIR Forum, Nov. 27-29th, 2013, Tsukuba Center for Institutes (Tsukuba)

 

Yu Kawahara, Takuma Genkawa, Ahamed Tofael, Ryozo Noguchi, Tomohiro Takigawa
“Process analysis of change in soymilk viscosity using near-infrared and mid-infrared spectroscopy”, 29th NIR Forum, Nov. 27-29th, 2013, Tsukuba Center for Institutes (Tsukuba)

 

Daitaro Ishikawa, Kodai Murayama, Takuma Genkawa, Hiroyuki Sugino, Makoto Komiyama, Yukihiro Ozaki
“Study on the evaluation of inhomogeneity in the tablet by using near infrared imaging”, 29th NIR Forum, Nov. 27-29th, 2013, Tsukuba Center for Institutes (Tsukuba)

 

Kodai Murayama, Takuma Genkawa, Daitaro Ishikawa, Hiroyuki Sugino, Makoto Komiyama, Yukihiro Ozaki
“Blend uniformity end-point determination using on-line near-infrared spectrometer”, 29th NIR Forum, Nov. 27-29th, 2013, Tsukuba Center for Institutes (Tsukuba)

 

Takuma Genkawa, Takashi Nishii, Masahiro Watari, Yukihiro Ozaki
“Two-dimensional correlation analysis of water molecule using an online near-infrared/mid-infrared dual-region spectrometer”
The 62nd the Symposium on Macromolecules, Sep. 11-13th, 2013, Kanazawa University, Kanazawa, Japan

 

Misaki Morishita, Takuma Genkawa, Hideaki Kato, Ahamed Tofael, Ryozo Noguchi, Tomohiro Takigawa
“Characteristics of blending device studied by near-infrared spectroscopy”
(poster) ,72th Annual Meeting of the Japanese Society of Agricultural Machinery 2013, Sep. 10-13th, 2013, Obihiro University of Agriculture and Veterinary M
edicine, Obihiro, Japan

 

Yu Kawahara, Takuma Genkawa, Ahamed Tofael, Ryozo Noguchi, Tomohiro Takigawa
“Process analysis on gelling of soy protein using near-infrared spectroscopy”
(oral),72th Annual Meeting of the Japanese Society of Agricultural Machinery 2013, Sep. 10-13th, 2013, Obihiro University of Agriculture and Veterinary Medicine, Obihiro, Japan

 

Hideaki Kato, Takuma Genkawa, Misaki Morishita, Ahamed Tofael, Ryozo Noguchi, Tomohiro Takigawa
“Process monitoring of mixed food powder using near-infrared spectroscopy”
2013 Annual Meeting of the Japanese Society of Agricultural Machinery Kanto Regional Unit, Aug. 9th, 2013, Tokyo University of Agricultural and Technology, Fuchu, Tokyo

 

Takuma Genkawa, Hideaki Kato, Ami Tsukamoto, Ahamed Tofael, Ryozo Noguchi, Tomohiro Takigawa
“Rapid and simple measurement of fatty acid of stored brown rice using mid-infrared spectroscopy”
2013 Annual Meeting of the Japanese Society of Agricultural Machinery Kanto Regional Unit, Aug. 9th, 2013, Tokyo University of Agricultural and Technology, Fuchu, Tokyo

 

Yu Kawahara, Takuma Genkawa, Ahamed Tofael, Ryozo Noguchi, Tomohiro Takigawa
“Monitoring of gelling characteristic of soymilk using near-infrared spectroscopy”
2013 Annual Meeting of the Japanese Society of Agricultural Machinery Kanto Regional Unit, Aug. 9th, 2013, Tokyo University of Agricultural and Technology, Fuchu

 

Takuma Genkawa, Hideyuki Shinzawa
“Dynamic absorption behavior of oleic acid onto silica gel studied by two-dimensional correlation spectroscopy”
The 7th International Symposium on Two-Dimensional Correlation Spectroscopy (2DCOS-7), Aug. 21-24th, 2013, Seoul, Korea

 

Hideyuki Shinzawa, Takuma Genkawa, Wataru Kanematsu
“Pressure-induced association of oleic acid under varying temperature studied by multiple-perturbation two-dimensional correlation spectroscopy”
The 7th International Symposium on Two-Dimensional Correlation Spectroscopy (2DCOS-7), Aug. 21-24th, 2013, Seoul, Korea

 

Takuma Genkawa, Takashi Nishii, Daitaro Ishikawa, Masahiro Watari, Yukihiro Ozaki
“Selection of the NIR Region for a Regression Model by an Online NIR and Mid-IR Dual-Region Spectrometer and hetero 2DCOS”
The 7th International Conference on Advanced Vibrational Spectroscopy, Aug. 25-30th, 2013, Kobe, Japan

 

Takuma Genkawa, Takashi Nishii, Daitaro Ishikawa, Masahiro Watari, Yukihiro Ozaki
“Band Assignment of Water and Liquid Oleic Acid using an Online Near-Infrared/Mid-Infrared Dual-Region Spectrometer and hetero 2DCOS”
The 7th International Conference on Advanced Vibrational Spectroscopy, Aug. 25-30th, 2013, Kobe, Japan

 

Takuma Genkawa, Hideaki Kato, Ami Tsukamoto, Ahamed Tofael, Ryozo Noguchi, Tomohiro Takigawa
“Determination of Fat Acidity of Brown Rice by Mid-Infrared Spectroscopy and a Chemometrics Technique”
The 7th International Conference on Advanced Vibrational Spectroscopy, Aug. 25-30th, 2013, Kobe, Japan

 

Hideaki Kato, Takuma Genkawa, Ahamed Tofael, Ryozo Noguchi, Tomohiro Takigawa
“Development of Moving-Window Standard Normal Variate Algorism”
The 7th International Conference on Advanced Vibrational Spectroscopy, Aug. 25-30th, 2013, Kobe, Japan

 

Yu Kawahara, Takuma Genkawa, Ahamed Tofael, Ryozo Noguchi, Tomohiro Takigawa
“Viscosity Change of Soymilk in Heating and Cooling Process Studied by Near-Infrared Spectroscopy”
The 7th International Conference on Advanced Vibrational Spectroscopy, Aug. 25-30th, 2013, Kobe, Japan

 

Masahiro Watari, Takuma Genkawa, Takashi Nishii, Daitaro Ishikawa, Yukihiro Ozaki
“Continuous Monitoring of Alcohol Fermentation at Low Temperature by using NIR/IR Dual Wavelength System”
The 7th International Conference on Advanced Vibrational Spectroscopy, Aug. 25-30th, 2013, Kobe, Japan

 

Koudai Murayama, Takuma Genkawa, Daitaro Ishikawa, Hiroyuki Sugino, Makoto Komiyama, Yukihiro Ozaki
“On-line measurement of pharmaceutical blending process using high-speed, high-sensitivity and compact near-infrared spectrometer”
The 7th International Conference on Advanced Vibrational Spectroscopy, Aug. 25-30th, 2013, Kobe, Japan

 

Koudai Murayama, Takuma Genkawa, Daitaro Ishikawa, Hiroyuki Sugino, Makoto Komiyama, Yukihiro Ozaki
“Process control and endpoint detection of a fluid bed granulation process using high-speed, high-sensitivity and compact near-infrared spectrometer”
The 7th International Conference on Advanced Vibrational Spectroscopy, Aug. 25-30th, 2013, Kobe, Japan

 

Daitaro Ishikawa, Koudai Murayama, Kimie Awa, Takuma Genkawa, Sergei Kazarian, Makoto Komiyama, Yukihiro Ozaki
“Process control and endpoint detection of a fluid bed granulation process using high-speed, high-sensitivity and compact near-infrared spectrometer”
The 7th International Conference on Advanced Vibrational Spectroscopy, Aug. 25-30th, 2013, Kobe, Japan

 

Takuma Genkawa, Hideaki Kato Misaki Morishita, Ahamed Tofael, Ryozo Noguchi, Tomohiro Takigawa
“Online analysis of powder blending process using near-infrared spectroscopy”
The annual meeting of the Society of Agricultural Structures, Japan in 2013, Aug. 28-30th, 2013, Gifu

 

Takuma Genkawa, Hideaki Kato, Daitaro Ishikawa, Tomohiro Takigawa, Yukihiro Ozaki
“Determination of wavelength region for SNV transformation by using moving-window PLS algorism”,28th NIR Forum, March 7th, 2013, Okinawa Gender Equality Center Tiruru, Naha

 

Hideaki Kato, Yu Kawahara, Mineka Takemae, Takuma Genkawa
“Determination of wavelength region for SNV transformation by using moving-window PLS algorism”,28th NIR Forum, March 7th, 2013, Okinawa Gender Equality Center Tiruru, Naha

 

Takuma Genkawa, Mineka Takemae, Hideaki Kato, Tofael Ahamed, Ryozo Noguchi, Tomohiro Takigawa
“Investigation on rapid measurement of freshness indicators for agricultural produces by using ATR-IR spectroscopy”(Poster presentation),Joint Conference on Environmental Engineering in Agriculture 2012, September 14th, 2012, Utsunomiya University, Utsunomiya

 

Takuma Genkawa, Yu Kawahara, Miki Nitanai, Hideaki Kato, Mineka Takemae
“NIR spectral analysis of soy milk in tofu making process”(Poster presentation)
The 13th Annual Meeting of the Japan Society for Food Engineering, August August 9th, 2012, Hokkaido University, Sapporo

 

Takuma Genkawa, Hideaki Kato, Tofael Ahamed, Ryozo Noguchi, Tomohiro Takigawa
“Optimization of second derivative treatment in NIR spectral analysis”
2012 Annual Meeting of the Japanese Society of Agricultural Machinary Kanto Regional Unit, August 3rd, 2012, University of Tsubakuma, Tsukuba

 

Takuma Genkawa, Takashi Nishii, Daitaro Ishikawa, Masahiro Watari, and Yukihiro Ozaki
“Two-dimensional correlation analysis of water and liquid oleic acid using near-infrared/mid-infrared dual-region spectrometer”
The 72th Bunseki Kagaku Touronkai, May 19, 2012, Kagoshima University (Kaghosima)

 

Takuma Genkawa, Takashi Nishii, Daitaro Ishikawa, Masahiro Watari, and Yukihiro Ozaki
“Spectral analysis of water and liquid oleic acid using near-infrared/mid-infrared dual-region spectrometer”
The 3rd Asian Near-Infrared Symposium,May 17, 2012, Amari Watergate Hotel, Bangkok

 

Takuma Genkawa, Hideaki Kato, Miki Nitanai, Yu Kawahara, Mineka Takemae, Yukihiro Ozaki
“NIR Spectral Analysis of Melting Ice Cream”(Poster presentation)
The 3rd Asian Near-Infrared Symposium, May 17, 2012, Amari Watergate Hotel, Bangkok

 

Takuma Genkawa

“How to analysis near-infrared spectra of pharmaceutical process”

7th symposium on division of near-infrared spectroscopy, spectroscopical society of Japan, (Invited lecture),Jan.23, 2012 Kita TOPIA (Tokyo)

 

Takuma Genkawa, Tofael Ahamed, Ryozo Noguchi, Tomohiro Takigawa, Yukihiro Ozaki

"Monitoring of Powder-Blending Process using Near-Infrared Spectroscopy and a Chemometrics Technique"
International Workshop on Agricultural and Bio-systems Engineering 2011

Dec.2, 2011 Nong Lam University (Ho chi minh City, Vietnam)

 

Takuma Genkawa, M. Komiyama, M. Watari, K. Murayama, D. Ishikawa, T. Nishii, Y. Ozaki

“Analytical examples of near-infrared spectra of pharmaceutical process” (Poster presentation)
27th NIR Forum, Nov. 10, 2011, Tsukuba Center for Institutes (Tsukuba)

 

Takuma Genkawa, Masahiro Watari, Takashi Nishii, Mitsue Satou, Yukihiro Ozaki

"Application of an on-line near-infrared/mid-infrared dual-wavelength spectrometer and two-dimensional hetero-correlation spectroscopy to assignments of near-infrared bands in process monitoring"
The Federation of Analytical Chemistry and Spectroscopy Societies 2011 (FACSS 2011)

Oct. 5, 2011、Grand Sierra Resort (Reno, NV, USA)

 

Takuma Genkaw, M. Watari, T. Nishii, M. Satou, Y. Ozaki
”NIR band assignment and regression model construction using the NIR/MIR dual-region spectrometer”

70th Annual Meeting of the Japanese Society of Agricultural Machinery,

Sep. 27, 2011 Hirosaki University (Hirosaki).

 

Takuma Genkaw, M. Konta, Y. Ozaki
“A basic analysis on monitoring powder blending process using near-infrared spectroscopy”
The annual meeting of the Society of Agricultural Structures, Japan in 2011, (Poster presentation)

Aug. 25, 2011 Marugamemachi let’s hall (Takamatsu).